Sustainable seafood UK

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Red list fish

• Atlantic Cod (except line-caught Icelandic)
• Plaice
• Tuna (all species except skipjack)
• Tropical prawns (farmed and wild)
• Haddock (except line-caught Icelandic)
• European Hake
• Atlantic Halibut
• Dover Sole (unless from Hastings)
• Monkfish
• Atlantic Salmon (wild and farmed)
• Swordfish
• Marlin
• Sharks (including dog fish or huss)
• Skates and Rays

Examples of seafood from well managed fisheries

• Scottish pot caught langoustine/scampi
• Line caught pollack
• Line-caught Cornish mackerel
• Cornish sardines
• Thames, North Sea and Eastern English Channel herring
• Line caught Seabass
• Pot caught Brown crab from Devon
• Hand-gathered scallops, winkles, clams, oysters or mussels rather than dredged ones

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References

• Greenpeace, January 29 2008